Chef ToolsIngredient CatalogTrout
Trout

Trout.

seafood

Trout is a freshwater fish with delicate pink flesh and a mild, slightly nutty flavour.

✓ Gluten-free✓ Keto✓ Low-carb✓ Mediterranean✓ Paleo
⚗️

Processing States

Nutrition per 100g

Calories

141

kcal

Protein

19.9

g

Fat

6.2

g

Carbs

0

g

Culinary Profile

Sweetness
1.5
Acidity
0.5
Bitterness
0.5
Umami
6.5
Aroma
7
Texturetender

Kitchen Measures

1 Cup248.4 g
1 Tablespoon15.5 g
1 Teaspoon5.2 g
Density1.1 g/ml
Allergens
fish
Season
springautumn

Best Pairings

Lemon

Lemon

Match9/10

Dill

Match9/10
Almonds

Almonds

Match8.6/10

Olive oil

Match8.5/10

Butter

Match8.3/10

Spinach

Match8.2/10

Garlic

Match8.2/10

Parsley

Match8/10
Potato

Potato

Match7.9/10

White wine

Match7.8/10

Quick conversions

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