Mineral water.
Mineral Water — Nutrition & Culinary Profile
otherMineral water is a refreshing beverage sourced from natural underground reservoirs, prized for its crisp taste and subtle mineral notes. It serves as an excellent palate cleanser between courses and pairs beautifully with rich, heavy dishes. Its natural effervescence and mineral content add a distinct terroir to every sip.
✓ Gluten-free✓ Keto✓ Low-carb✓ Mediterranean✓ Paleo✓ Vegan✓ Vegetarian
Processing States
Minerals per 100g
Calcium15 mg
Iron0 mg
Magnesium5 mg
Phosphorus0 mg
Potassium1 mg
Sodium5 mg
Zinc0 mg
Vitamins per 100g
Vitamin A0 µg
Vitamin C0 mg
Vitamin D0 µg
Vitamin E0 mg
Vitamin K0 µg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B3 (Niacin)0 mg
Vitamin B60 mg
Vitamin B9 (Folate)0 µg
Vitamin B120 µg
Culinary Profile
Sweetness
0
Acidity
2
Bitterness
1
Umami
0
Aroma
0
TextureLiquid, crisp
Food Properties
Glycemic Index0
Glycemic Load0
pH6.5
Water Activity1
Kitchen Measures
1 Cup
236.6 g1 cup to grams
1 Tablespoon
14.8 gtablespoon to grams
1 Teaspoon
4.9 gteaspoon to grams
Density1 g/ml
Used in Cooking
Season
all year
Best Pairings
Mineral water — nutrition facts & calories
Protein, fat, carbs, vitamins & minerals — full profile.