Raspberry.

Raspberry — Nutrition & Culinary Profile

Raspberries are delicate, hollow-cored berries prized for their vibrant color and intense, sweet-tart flavor. They are incredibly versatile in the kitchen, perfect for muddling into cocktails, simmering into rich coulis, or simply garnishing fresh pastries. Their fragile texture means they are best enjoyed fresh or gently folded into desserts at the last moment.