Watermelon.

Seasons: summer

per 100g

30kcal

kcal

0.6g

Protein

0.2g

Fat

7.5g

Carbs

Nutrition Facts — Watermelon — per 100g

Nutrition Facts · per 100g
kcal	30kcal
Protein	0.6g
Fat	0.2g
Carbs	7.5g

Watermelon is a sweet and refreshing fruit, typically eaten fresh or used in salads, smoothies, and desserts. It has a high water content and is rich in vitamins A and C. The flesh of the watermelon is usually pink or red, with black seeds, and has a juicy, sweet flavor.