
Sunflower seeds.
Seasons: all year
per 100g
584kcal
kcal
20.78g
Protein
51.46g
Fat
20g
Carbs
| Nutrition Facts · per 100g | |
|---|---|
| kcal | 584kcal |
| Protein | 20.78g |
| Fat | 51.46g |
| Carbs | 20g |
Sunflower seeds offer a mild, nutty flavor and a satisfyingly firm, crunchy texture. They are incredibly versatile in the kitchen, perfect for toasting to enhance their earthy aroma, tossing into salads, or blending into creamy seed butters.
Kitchen Measures
142g
1 cup
9g
1 tbsp
3g
1 tsp