Strawberry.
Seasons: spring, summer
per 100g
32kcal
kcal
0.7g
Protein
0.3g
Fat
8g
Carbs
| Nutrition Facts · per 100g | |
|---|---|
| kcal | 32kcal |
| Protein | 0.7g |
| Fat | 0.3g |
| Carbs | 8g |
Strawberries are a sweet and juicy fruit, often eaten fresh or used in desserts and salads. They are a good source of vitamin C and antioxidants.