Chicken eggs.
Seasons: all year
per 100g
155kcal
kcal
12.6g
Protein
10.6g
Fat
0.7g
Carbs
| Nutrition Facts · per 100g | |
|---|---|
| kcal | 155kcal |
| Protein | 12.6g |
| Fat | 10.6g |
| Carbs | 0.7g |
Chicken eggs are one of the most nutritious and versatile foods. A single egg provides high-quality protein, healthy fats, and essential vitamins B12, D and choline.
Kitchen Measures
244g
1 cup
15g
1 tbsp
5g
1 tsp
Allergens:eggs