Chicken breast.

Seasons: all year

per 100g

120kcal

kcal

22.5g

Protein

2.6g

Fat

0g

Carbs

Nutrition Facts — Chicken breast — per 100g

Nutrition Facts · per 100g
kcal	120kcal
Protein	22.5g
Fat	2.6g
Carbs	0g

Chicken breast is a lean protein source, known for its tender and juicy texture. It is a popular choice for grilling, baking, or sautéing, and is often used in a variety of dishes, from salads to sandwiches.