Bell pepper.

Seasons: summer, autumn

per 100g

31kcal

kcal

1g

Protein

0.3g

Fat

6g

Carbs

Nutrition Facts — Bell pepper — per 100g

Nutrition Facts · per 100g
kcal	31kcal
Protein	1g
Fat	0.3g
Carbs	6g

Bell pepper is a sweet and crunchy vegetable widely used in many cuisines. It comes in several colors, including red, yellow, orange, and green. Bell peppers are rich in vitamin C, antioxidants, and fiber, making them a healthy ingredient for salads, stir-fries, and roasted dishes.