
Ground beef.
Seasons: all year
per 100g
254kcal
kcal
17g
Protein
20g
Fat
0g
Carbs
| Nutrition Facts · per 100g | |
|---|---|
| kcal | 254kcal |
| Protein | 17g |
| Fat | 20g |
| Carbs | 0g |
Ground beef is a versatile and flavorful staple, perfect for crafting juicy burgers, hearty meatballs, and rich meat sauces. Its balanced fat content ensures a tender texture and deep, savory umami notes when browned. It serves as the foundational ingredient in countless classic comfort foods across global cuisines.
Kitchen Measures
225g
1 cup
14g
1 tbsp
5g
1 tsp