
Chickpeas.
Seasons: all year
per 100g
378kcal
kcal
20.47g
Protein
6.04g
Fat
62.95g
Carbs
| Nutrition Facts · per 100g | |
|---|---|
| kcal | 378kcal |
| Protein | 20.47g |
| Fat | 6.04g |
| Carbs | 62.95g |
Chickpeas, also known as garbanzo beans, are a versatile legume with a firm texture and a mild, nutty flavor. When cooked, they develop a creamy, satisfying consistency that forms the perfect base for hummus, curries, and hearty salads. Their ability to absorb spices and broths makes them a staple in Mediterranean, Middle Eastern, and Indian cuisines.
Kitchen Measures
189g
1 cup
12g
1 tbsp
4g
1 tsp