Chicken thighs.

Seasons: all year

per 100g

121kcal

kcal

26g

Protein

13g

Fat

0g

Carbs

Nutrition Facts — Chicken thighs — per 100g

Nutrition Facts · per 100g
kcal	121kcal
Protein	26g
Fat	13g
Carbs	0g

Chicken thighs are a dark meat cut prized for their rich, savory flavor and exceptional juiciness. Their higher fat content compared to breasts makes them incredibly forgiving to cook, perfect for braising, roasting, or grilling without drying out.